Thursday, September 03, 2015

a shot of Shiloh, to steel the nerves

"The source from the water used in making this batch of Battlefield Bourbon is taken from water sources on privately owned property on the Shiloh battlefield, about 125 miles southwest from Franklin, between Savannah, Tenn., and Corinth, Miss. By using water from the battlefield, Hicks is providing an opportunity to actually taste part of this hallowed ground. Each bottle is signed and numbered by Hicks."

[from Brentwood Home Page, "Hicks' second 'Battlefield Bourbon' made with Shiloh water"]


TPS said...

Hmm. Interesting marketing idea.

Is their a minie ball at the bottom of every bottle?

dw said...

Ted, that would be a nice touch.